Moroccan Harissa spice blend is perfect used as a rub on meat especially lamb. It can be turned into harissa paste by just mixing with oil. You can add it to pasta or cous cous, stews and even stir fry veg. Its totally versatile and delicious with its hot, fresh chilli and mint flavour.
PAPRIKA, CUMIN, DRIED MINT, CORIANDER, GARLIC, CHILI POWDER, SEA SALT
Vegetarian & Vegan Friendly
This product is hand blended in an area containing nuts & seeds